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Farm holiday
accommodation with
disabled access. |
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The accommodation, which has also been designed to
suit disabled persons,
has been furnished
with special care
and excellent taste. |
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We are
welcome. |
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The organic farm was founded in 2003, and grows grains (spelt and "otto file" variety maize)
and soft fruits (wild strawberries, red and blackcurrants and raspberries). In 2006 it was
awarded AIAB-ICEA certified organic status.
As well as having a small vineyard growing Merlot, Pinot Grigio and Pinot Nero varieties of
grapes, the farm also grows pulses and vegetables.
One area is reserved to "8 file" maize, an important variety that is greatly
appreciated for its special flavour and in alternate years, to IGP (Protected Geographic
Indication) Garfagnana spelt.
However, the cream of the farm’s crops is its soft fruit (red and blackcurrants, raspberries
and wild strawberries).
Some of the produce is for sale and some is used by the farm as "cooked produce"
(syrups, jams, “mostarda” Italian sweet pickle, sweet and sour pickles and preserves in oil).
You will find all of our produce in our organic shop.
During their stay, guests are able to pick their own produce for use and/or to buy produce
when they leave.
We also offer a take-away organic food service with different typical dishes every day
(homemade potato bread, pizza, “focaccia” flat bread, sauces, pasta dishes, vegetable pies,
cakes, biscuits, etc. ...) according to the inspiration of our cook and to the ingredients
picked that day.
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